Moc Tam Soapberry dishwashing liquid is produced from the idea of taking advantage of the natural ingredients of the Ede community, with the love of the environment and the desire to bring a green lifestyle throughout the lives of young people in Dak Lak province.
In 2021, Moc Tam excellently won the first prize in the contest “Creative Start-up Women” organized by the Women’s Union of Dak Lak Province. Also in 2021, Moc Tam – under the support of NTFP – EP Vietnam continues the journey of “Spreading a green lifestyle to millions of families around the world” when continuously scoring points with investors at the contest Hackathon. With “Enterprise with a positive impact on the community” voted-award, Moc Tam alongside Southeast Asia’s green builders to jointly develop non-timber forest products, create livelihoods, and protect sustainable forest.
Ingredients: Soapberry enzyme is fermented from water, Soapberry, enhanced with natural scent by pineapple peel, orange, lemon and raw sugar.
Uses: Safe, non-toxic, non-irritating detergent that helps clean all stains on bowls, chopsticks, pots, pans,… (kitchen tools), even utensils tools for infants.
How to use: dilute and foam with water and then wash, use the same way as regular soap.
Storage: Store in a dry place at room temperature, away from direct sunlight.
Expiry date: 12 months. It is recommended to use within 3-4 months after opening the seal.